菜谱做法:
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1.1将肉丝,黄瓜丝,笋丝,木耳和金针菇加一勺盐沸水后沥干
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2.2将肉丝用少许料酒和生粉拌一下,木耳切小块,黄瓜切丝,冬笋切成丝,金针菇去根洗净
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3.鸡蛋加盐打散,锅中倒入油,大火加热至7成热时,倒入蛋液,用铲子快速划散,炒好后盛出
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4.锅中再放少许油,放姜末葱丝炒一下,再倒入沸水过的肉丝,黄瓜丝,笋丝,木耳和金针菇翻炒1分钟后倒入鸡蛋,加盐翻炒几下
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5.最后淋点香油即可出锅
原文地址:木须肉(http://www.99yangshengtang.com/yangshengshipu/jiachangcaipu/144461162493216.shtml)
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